Whether your palette is more atuned to savoury or sweet delights, make sure you sample the lovely restaurants around Touraine Nature! Touraine has a reputation to maintain as the Garden of France, with fine gastronomic traditions going from cheese and charcuterie to dried fruits, all to be accompanied by a nice glass of wine…

Vincent Cuisinier de Campagne - CRT Centre Val de Loire - EN

Vincent Cuisinier de Campagne

Vincent Cuisinier de Campagne à COTEAUX-SUR-LOIRE © Marieke Gourdin - ADT Touraine 12

Located in the heart of the vineyards, dominated by the Mont Sigou, the atmosphere of our restaurant is widely inspired by our kitchen garden. A poultry farm (chicken, ducks, rabbits, geese, quail, guinea fowl) helps us to create our menu. Menu created thanks to local productions. Our son’s craft canning factory comes to complete our production of vegetables. During summer, gourmet picnics to takeaway.

Opening times

From 01/01/2024 to 31/12/2025

Opening days :

  • monday from 12h00 to 14h00 from 18h30 to 21h00
  • tuesday from 12h00 to 14h00 from 18h30 to 21h00
  • wednesday from 12h00 to 14h00 from 18h30 to 21h00
  • thursday from 12h00 to 14h00 from 18h30 to 21h00
  • friday from 12h00 to 14h00 from 18h30 to 21h00
  • saturday from 12h00 to 14h00 from 18h30 to 21h00
  • sunday from 12h00 to 14h00

Certification labels

  • Maîtres restaurateurs
  • Accueil Vélo restaurant
  • Ambassadeur Val de Loire
  • Engagé pour un tourisme durable
  • Valeurs Parc Naturel Régional
  • Village inn
  • Fooding
  • Gault Millau
  • Le Routard Châteaux de la Loire
  • Le Routard French hotels and restaurants
  • Michelin Vert
  • Restaurant

Prices & Payment methods

  • Child menu : From 15€ to 18€
  • Other rates : From 35€ to 76€

Payment methods

  • American Express
  • Debit cards
  • Currency
  • Cash
  • Money transfer

Description

Spoken languages

  • French
  • English
  • German
  • Dutch

Types

  • Restaurant

Catering

Chefs:

  • Vincent SIMON

Culinary specialties:

  • Organic cuisine
  • French traditional cuisine

Services

  • Meals takeway
  • Seminar
  • Caterer

Facilities

  • Play area
  • Electric charging station for vehicles
  • Baby chair
  • Air conditioning
  • Garden
  • Parking
  • Terrace
  • Wifi
  • Bus parking

Accessibility

  • Handicap access

Area & Capacity

  • Maximum number of cutlery: 25
  • Nombre de couverts en terrasse : 25
  • Number of room: 1
  • Number of meeting room: 1

Group

Groups accepted

  • Maximum group size: 50
  • Minimum group size: 25

Activities

On site

  • Activities

Location

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