Type of cuisine
Equipment and services
Vaulted stone dining room set in a converted 15th-century windmill. Large, sheltered terrace. Panoramic view over the...
Cuisine prepared on-site respecting the products of the day. Specialty of veal head for four generations. Meals...
Restaurant located in the heart of Bourgueil by the covered market. For family or business meals. 2 dining rooms in a...
Air conditioned veranda with spectacular view of the course. Brasserie set in a converted chapel. Convivial atmosphere...
Authentic local cuisine, with home-made specialties served by the owner and a warm, bustling atmosphere.